Day 9, Saturday, May
13, 2017
We headed out from Eforie Nord today on a 6-hour trip to the
Transylvania – the northwest part of the country. For lunch, we stopped in
Constanta at a mall for shawarmas and Starbucks. Our final destination was
Peles Castle. Our group made it in time for the last tour at 4 PM. It was a
modern castle built in the late 1800s and early 1900s. The fireplaces are all
ornamental as there is central heating and air. Our tour group was large and
our guide had a heavy accent, so we mostly benefited from viewing the rooms and
not hearing the history. The grounds were gorgeous, especially set against the
backdrop of the Carpathian Mountains.
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| Mother's Day rose |
Day 10, Sunday, May
14, 2017
Mother’s Day. My sister is a mother for the first time this
year. After much difficulty with her labor, the doctor delivered a beautiful
baby girl by c-section. I am an aunt to a niece! My mom (and dad) are visiting
my sister and bro-in-law currently to help out with the baby, and I am
incredibly happy they can be together this mother’s day. It has never seemed
strange to me to see other children resemble their parents, but my niece looks
so much like my sister, it’s a little shocking.
After coffee and breakfast, our team packed up for our 2
nd
day of sightseeing. We headed to Bran Castle, which is fondly known as
“Dracula’s castle.” The tour guide was named Mateo and he was a tremendously
good guide. His English was great and he was funny. We learned about the
history of the castle, how it become associated with Bram Stoker’s Dracula, and
toured many of the rooms. It was a rainy day, which made it more memorable.
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| Bran (Dracula) Castle |
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| Bran (Dracula) castle |
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| Found more knights in shining armor! |
Our
lunch was Romanian goulash with bread and a Hungarian dessert called
Kürtős kalács.
Essentially it is dough wrapped around a large rolling pin and spun over the
fire, drizzled with butter, sugar, and nuts. So delicious. The smell of the
bread cooking as sugary sweet.
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| Goulash for lunch. So warm and delicious on a rainy day. |
We had a few hours to wander the shopping
district near the castle and purchase some souvenirs.
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| Shopping district. |
Then we started the 2.5
hour trek back to Bucharest.
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| Cows grazing along the road without a fence or tether. |
Our van was having some issues by the end of the trip and started smoking, but we made it to the airport hotel just fine. Our hotel was swanky with beautiful chandeliers, nice beds, and fancy food.
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| Our swanky hotel room the last night of the trip. |
After dinner, we spent some time taking pictures with team members and giving each other goodbyes.
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| Loved making and cultivating these friendships this week. |
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| Reunion with my teammates from the Healthcare trip in 2010 to India when I was a student. |
Day 11, Monday, May
15, 2017
Our fight left early this morning. We were up at 5 AM for
our 6 AM shuttle to the Bucharest international airport. We had a slight scare
when one of our team members realized she couldn’t find her passport. After
searching, she found it at the hotel restaurant where we ate last night. So
glad it was not taken! Once we were at the airport, we had another slight scare
because the check-in attendants kept telling us the flight was overbooked. I
was prepared to give up my seat if they compensated me ;) Our entire team made
it on the flight. The flight from Bucharest to London was about 3 hours – all
of which I slept. It’s hard trying to sync your body with jet lag, but I
figured if I slept in the morning when it was evening in America and tried to
stay awake the rest of the trip, I would be able to adjust more quickly. Again,
it reminds me when I watch movies that they never portray how one actually
feels when they travel halfway around the world.
The security at Heathrow Airport in London was intense. We
were each questioned before we were allowed to leave our arrival terminal and
proceed to security at our departure terminal. We also had to clear security at
our gate. Dr. Jim, Rob, and Sally split off from our group in London and the
remaining 19 of us continued on to Dallas. The international flight was spent
eating snacks, meals, and ice cream and watching movies – Dr. Strange, Date
Night, and Miss Peregrine’s House for Peculiar Children.
It’s been a good trip. When one goes abroad, everyone at
home will ask how the trip was when you get back. Sometimes it is hard to put into
words a full week-long experience with the roller coaster emotions, new
friendships formed, and cultural aspects encountered.
The take away from the trip which I keep returning to is
stretching out of one’s comfort zone. As a new “international” provider, it was
challenging trying to manage chronic illness in one encounter and most of the
time I didn’t. Much of what our patients sought was a listening ear, reassurance
that their physicians were guiding them correctly, curiosity of the American doctors,
and prayer. I believe our team fulfilled this purpose. It was also incredibly
rewarding being able to help guide and educate the students who are interested
in medicine. In some ways, it feels like I were just there in their place, but
oh how many things have happened to shape my life in the past 7 years since
that first trip to India.
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| Going through the chaos of customs and security again in Dallas/Ft Worth |
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